Available in 500g & 950g/pack Our pork ground is the perfect ingredient to make a variety of dishes! It's made from cuts of pork shoulder that are grind finely providing a juicy and flavorful taste that makes it perfect for...

Available in 500g & 950g/packPork sinigang cuts are the perfect way to enjoy a classic Filipino soup dish. Our juicy pork sinigang cuts are made with only the freshest, high-quality pork, and are incredibly tender and flavorful. The pork sinigang...

Available in 500g or 10pcs/ pack Thinly sliced pork pieces that are marinated in special sauce. Best grilled and dipped in spicy vinegar

Available in 500g & 950g/packBounty fresh pork belly is perfect for slow-cooking and roasting. It's full of flavor and has a succulent texture that will make any meal special. It's a great source of protein and contains essential vitamins and...

Available in 500g & 950g/pack These are pork cubes cuts from the pig's shoulder or leg. Perfect for marinating in the adobo sauce for a delicious, savory flavor. It's usually served with rice, vegetables and egg. It's sure to please...

Available in 500g & 950g/pack Bounty Fresh are made from only the freshest cuts of pork, allowing them to remain juicy and flavorful. These are perfect for any dish – whether it’s a quick stir-fry for a weeknight dinner or...

Available in 950g & 500g/pack These pata slices are carefully cut which makes them convenient and easy to prepare. They're perfect for a variety of dishes, such as soups, stir-fries, or as a stand-alone entrée.

Available in 500g/pack This steak cut is often called Boston butt or pork blade steak. It's a steak cut from the shoulder of the pig. Perfect for slow cooking and are often stewed or simmered in barbecue sauce during cooking....

Available at 250 grams. Serves 2-3 pax Available at 550 grams. Serves 4-5 pax Pork variation of the popular tapa, made with pork slices cured in salt and spices. The marinated pork is usually fried or grilled until it achieves...

Available at 250 grams. Serves 2-3 pax Available at 550 grams. Serves 4-5 pax Popular Filipino dish made with pork slices cured in salt, pepper, and sugar. Pork Tocino is typically pan-fried or grilled until caramelized, resulting in a deliciously...

Available at 250 grams. Serves 2-3 pax Available at 550 grams. Serves 4-5 pax Filipino sausage made with premium ground pork, spices, and loaded with fresh garlic. Garlic Longganisa is commonly enjoyed as a breakfast dish, paired with rice and...

250G serves 2-3 pax 500G serves 4-5 pax Filipino pork native sausage, a type of sweet longganisa with hints of spices. This chorizo variant is versatile and can be enjoyed in various ways, such as being grilled, fried, or added...

Available in 500g & 950g/pack Bounty Fresh are made from only the freshest cuts of pork, allowing them to remain juicy and flavorful. These are perfect for any dish – whether it’s a quick stir-fry for a weeknight dinner or...

Available in 2kg/packPork loin is a large cut of meat from the back of the pig. As the meat is tender and full of flavor, it can be cooked grilled, pan-seared, or even slow cooked.

Available in 2kg/packKnown locally as liempo, pork belly is a boneless cut of fatty meat taken from the pig's belly. This meat cut is usually used for frying, stewing, braising, and grilling. The skinless and boneless variety can serve up...

Available in 2kg/packGround pork is made by grinding up various parts of a pig. Typically, it is made from the shoulder, loin, or belly of the pig. Ground pork is versatile and can be used in a variety of dishes,...

Available in 2kg/packThis pork pata slice is made from a cut of pork leg. This cut is taken from the lower part of the leg that includes the shank bone and the meat surrounding it. It is then sliced into...

Available in 2kg/packPork Inihaw cuts are typically sourced from the back or belly of the pig. The back or loin pork cuts are mostly used for roasting, grilling, frying, or stewing. The belly or spare ribs are popular for grilling...

Available in 2kg/packLechon Kawali cuts typically come from the belly and ribs section of the pig, with the skin left on for crispiness. Best use for Lechon Kawali, a popular Filipino dish which is being deep-fried to golden perfection.

Available in 500g/pack Our Monster Pork Chop are bigger than your usual pork chops! This juicy cuts are perfect for grilling, frying or baking.  

Bounty Fresh Pork Chicharon 35g/pack Turn on your unbeatable cravings wherever you go! Introducing the first ever, ready-to-eat snack from Bounty Fresh, Pork Chicharon! Enjoy the taste of the crunchy and delicious classic snack that makes your gatherings more exciting...

This pork ham is made from the hind leg of the pig. It's a versatile cut of meat that can be cooked in a variety of ways, from roasting to smoking. It has tender flavor and texture, making it a...