Available at 250 grams. Serves 2-3 pax Available at 550 grams. Serves 4-5 pax Pork variation of the popular tapa, made with pork slices cured in salt and spices. The marinated pork is usually fried or grilled until it achieves...

Available at 250 grams. Serves 2-3 pax Available at 550 grams. Serves 4-5 pax Popular Filipino dish made with pork slices cured in salt, pepper, and sugar. Pork Tocino is typically pan-fried or grilled until caramelized, resulting in a deliciously...

Available at 250 grams. Serves 2-3 pax Available at 550 grams. Serves 4-5 pax Filipino sausage made with premium ground pork, spices, and loaded with fresh garlic. Garlic Longganisa is commonly enjoyed as a breakfast dish, paired with rice and...

250G serves 2-3 pax 500G serves 4-5 pax Filipino pork native sausage, a type of sweet longganisa with hints of spices. This chorizo variant is versatile and can be enjoyed in various ways, such as being grilled, fried, or added...

Available at 250 grams. Serves 2-3 pax Available at 550 grams. Serves 4-5 pax Deep-fried pork mesenteric fat, umami in taste. Chicharon Bulaklak is known for its crunchy texture and rich flavor due to the presence of fat. It's commonly...

Available at 250 grams. Serves 2-3 pax Available at 550 grams. Serves 4-5 pax Filipino pork sisig made with premium chopped pork, seasoned with spices. This product when cooked boasts a unique Pinoy savory taste and is perfect for both...